Double-distilled in copper stills, French and American oak barrels. The first Royal endorsed Xo Royal Brandy for the Continent using Blanc and Colombard base wines.
Delicate peach and apricot notes delight the nose, with deeper layers showing cloves and curry leaf. Exceptionally smooth on the palate with a lingering aftertaste of vanilla and honey.
Trophy for the best Spirits in South Africa
Michalangelo International award
Gold Medal at Old Mutual Spirits competition